Chia Seed pudding with Homemade Granola.
Mix all the ingredients - and preheat your oven
Bake for 20 Minutes at 120oC.
To make the chia seed pudding.
Add all ingredients except chia seeds to a medium bowl and whisk vigorously to combine. Add chia seeds and whisk to combine.
Cover the bowl with plastic wrap and refrigerate overnight. You want pudding-like consistency in the morning.
In the morning, give the pudding a good whisk to evenly distribute chia seeds that have settled on the bottom.